Dessert recipes

The secret to truly memorable dessert recipes often comes down to a single, well placed pinch of salt. Our hand-harvested pyramid salt flakes bring a clean, delicate crunch that sharpens sweetness and rounds out rich flavours, from caramel and chocolate to buttery bakes and fresh fruit. Dive into our favourite dessert recipes below and discover how the smallest addition can make the biggest difference.

Ixta’s Cinnamon Cream and Maple Caramel Layer Cake with Maldon Chocolate Shards Recipe

For the chocolate ganache: Melt the chocolate and cream over a pan of gently simmering water. Stir in a good pinch of Maldon…

Read More
Bread and Butter Pudding Orange and Chocolate

Chocolate and Orange Bread and Butter Pudding

Bread and Butter Pudding is a novel favourite when it comes to British classic desserts. The combination of chocolate and orange gives the…

Read More
Lavender Rose Shortbread

Lavender and Rose Shortbread

This recipe shows you the easy way into making shortbreads, infused with the sweet flavours of lavender and rose – they are definitely…

Read More
Bakewell Tart

Classic Bakewell Tart

This classic British treat combines the flavours of raspberry jam with the essence of almond from the frangipane, all encompassed by the buttery…

Read More
Chai and Cardamom Chelsea Buns 2

Chai and Cardamom Chelsea Buns

Learn how to create the classic Chelsea Bun, infused with the flavours of sweet and spicy from the Chai tea, paired with cardamom…

Read More
Victoria Swiss Roll

Victoria Sponge Swiss Roll

A decadent, light Victoria sponge with a generous filling of strawberry jam and cream – gently rolled up to form a perfect swiss…

Read More
Sticky Pud Close Shot

Vegan Sticky Toffee Pudding

Make the British cult-favourite but vegan style! This recipe shows how to make the decadent, soft pudding combining the flavours of sweet fruits…

Read More
bizcocho glaseado

Lemon & Pistachio Drizzle Cake

This drizzle cake recipe explores the flavours of zest from the lemon and the natural piney, sweetness from the pistachio nuts. Grease a…

Read More
Battenberg with MAL250

Orange and Pistachio Battenberg Cake

A classic Battenberg cake with a twist! Celebrating the colours of Maldon Salt with green and orange accents – it’s sure to be…

Read More
Eton with Pack

Easy Eton Mess Recipe

What is Eton Mess? Eton Mess is a classic British dessert, consisting of meringue, whipped cream, and fresh strawberries or strawberry sauce. The…

Read More
Chocolate Cornflake Cakes

Luxury Dark Chocolate Cornflake Cakes with Salt & Toasted Pecans

This recipe is for dark chocolate corn flakes cakes but a more luxury version with the inclusion of toasted pecans and a sprinkle…

Read More
Coloured Meringue Kisses

Coloured Meringue Kisses

This recipe teaches you how to pipe little meringue kisses and the importance of baking them slowly at a low temperature. They are…

Read More
Salted Caramel Hot Cross Buns with Salt Pig

Salted Caramel Hot Cross Buns with Dark Chocolate

Salted caramel is glazed across these hot cross buns, which are filled with dark chocolate, sultanas, and spices. They are perfect when toasted…

Read More
tarta de chocolate negro

Dark Chocolate Torte with Maldon Salt

This rich, dark chocolate torte is made with a short and buttery dark chocolate pastry and a creamy ganache filling. The Maldon Salt…

Read More
tarta de limón

Classic Lemon Tart

This lemon tart is zesty and creamy with the right level of sweetness. Adding salt to desserts helps balance the sugar and gives…

Read More
Brunch food spread on table

join our mailing list

Keep up to date and stay inspired with the latest recipes.

  • This field is for validation purposes and should be left unchanged.