Recipes, Tips and Blog

Check out our premium sea salt flakes in action, in some of these stunning recipes created by us and friends of Maldon.

Filter By

Filter By

Sort By

Scallop, Chorizo and Sage Skewers

These ridiculously easy and very tasty skewers take just a couple of minutes to cook, so plan on making them as part of...

Read More

Grilled Mackerel, Oregano and Lemon Pesto with Greek-style Butter Beans

Much as Genevieve Taylor loves fish and meat proteins, she adores pulses and try to eat them several times a week. Cheap and...

Read More

Creamed Spinach with Chilli Fried Egg on Toast by Hannah Wilding

A fried egg really does hit the spot. Here, we have them jazzed up a little on a bed of creamy spinach with...

Read More

Flourless Chocolate Cake by Kitty Coles

Kitty wrote this recipe a long time ago, and it comes out a lot for birthdays and dinners because it’s pretty foolproof. You...

Read More

Roast Chicken, Spiced Spinach and Yoghurt by Kitty Coles

Kitty really loves saag aloo and often craves it, so she created this simple and delicious one-pan dinner inspired by those flavours. This...

Read More

Pasta and Beans – The Comfort Bowl By Kitty Coles

This is an all-year-round one-pot meal that makes the most of your store cupboard. It’s a classic Italian dish made in various ways...

Read More

In Conversation with Hannah Wilding

We welcome you to a cosy Q&A session with fellow Bold Bean icon and renowned recipe creator, Hannah Wilding, also known as @hans.hungry!...

Read More

Garlic Salt Ricotta with Spring Peas on Toast By Hannah Wilding

This dish celebrates the simple – the simplicity of Spring – flavours and ingredients that are light, fresh and a little bit zingy....

Read More

Pangrattato with Garlic Sea Salt

Stop throwing away bread! Instead, try Max La Manna’s quick and easy pangrattato recipe, using Maldon Garlic Sea Salt flakes. Let’s take easy,...

Read More

Maldon’s Cookbook Club with Anisa Karolia

We are delighted to team up with Penguin Books this month to review the talented Anisa Karolia and her debut cookbook: ‘The Ramadan...

Read More

Chilli and Garlic Sourdough Focaccia

Light, fluffy and FULL of flavour! This recipe was created by Lara Green, who adds a delicious twist to a sourdough focaccia with...

Read More

Hot Cross Bun Tea Loaf

Read More

JOIN OUR MAILING LIST

Keep up to date and stay inspired with the latest recipes.

  • This field is for validation purposes and should be left unchanged.