- Dissolve the honey in the lemon and orange juice. Add a pinch of Maldon Sea Salt flakes. Then add to a shaker with the remaining ingredients apart from the ginger beer, then add some ice and shake well for 30 seconds.
- Stain this into a glass filled with ice and top with ginger beer.
- Garnish with the fresh ginger and orange and serve.
Serving: one
Prep Time: 5 minutes
Ingredients
50ml Gin
60ml orange juice
20ml lemon juice
20ml ginger beer
1 tbsp honey
Pinch of Maldon Sea Salt
Ice
Garnish with slice of fresh ginger and some orange
Preparation
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