We’ve teamed up with Hayman’s Gin to create our very own ‘Maldini’ cocktail. Using their London Dry Gin, we’ve paired this with a Maldon Salt solution base, where you use water and salt together to create a balance to the drink.
Salt with Gin? We know this might surprise a few people, but did you know that the use of salt with alcohol actually enhances the sweetness and balances the bitterness of a dry gin! It really is delicious and makes a great cocktail for your guests at a dinner party.
- Add all ingredients to a mixing glass with ice and stir for approximately 15 seconds until diluted.
- Pour into a Nick and Nora or Martini Glass (chilled) and serve with cornichon on a cocktail stick.
