New York Brunch Baked Eggs

Name: New York Brunch Baked Eggs
Prep time: 10 minutes
Cook time: 5 minutes
Yield: 2
Ingredients: 1 tbsp Butter; 3 Large eggs; 4 Pieces of streaky bacon; Cherry tomatoes; Pinch of Maldon Salt; pepper

Print this Recipe

New Maldon Sea Salt Flakes packaging green

SEA SALT FLAKES 125g

Serving: 2

Prep Time: 10 minutes

Cook Time: 5 minutes

Ingredients

SEA SALT FLAKES 125g

1 tbsp Butter

3 Large eggs

4 Pieces of streaky bacon

Cherry tomatoes

pinch of Maldon Salt

Pepper

Preheat the oven to 180ºC.
Lightly grease 2 ovenproof dishes with a little butter.
Place your streaky bacon into the prepared dishes, crack a couple of eggs on top and and place your cherry tomatoes in one corner.
Season with salt and pepper.
Place in the hot oven for 8 to 10 minutes, or until the whites are set but the yolks are still runny, then serve straight away.