Maldon Sea Salt is proud to introduce its much-loved flavoured salt blends in a new 50g resealable tub format, making it easier than ever to experiment with bold, elevated flavour at home and on the go.
Joining the already popular Pepper Sea Salt 50g tub, the launch now includes Garlic Sea Salt flakes 50g and Chilli Sea Salt flakes 50g, offering a trio of versatile, premium seasonings designed for modern cooking.
Discover Maldon’s Flavoured Sea Salt Range in a New Format
The new Maldon flavoured sea salt 50g tubs are designed with convenience, freshness and versatility in mind. With a resealable lid and compact size, they are ideal for everyday use in the kitchen or for taking with you to barbecues, picnic and outdoor dining occasions.
This new format responds to the growing demands for premium pantry ingredients that are easy to store, easy to use, and perfect for experimenting with flavour.
What Makes Maldon Garlic, Chilli, and Pepper Sea Salt 50g Tubs So Special?
Each of the flavoured blends is crafted with Maldon’s iconic hand-harvested sea salt flakes, known for their pyramid shape, signature crunch and clean taste.
Maldon Garlic Sea Salt Flakes 50g Tub
Blended with wild and roasted garlic, this seasoning delivers a rich, savoury depth with a subtle sweetness. Perfect for enhancing everything from roast meats, buttery new potatoes and fresh bread.
Maldon Chilli Sea Salt Flakes 50g Tub
Combining Aleppo pepper and bird’s eye chilli, this blend brings a balanced heat and aromatic warmth, ideal for adding a spicy twist to eggs, seafood, vegetables or even cocktails.
Maldon Pepper Sea Salt Flakes 50g Tub
The original in the 50g format, this blend features Tellicherry black peppercorns and pink peppercorns, delivering a vibrant, warming finish that elevates everyday dishes from scrambled eggs to calamari.
Everyday Uses for Maldon Flavoured Sea Salt
These flavoured sea salt flakes are incredibly versatile and designed to elevate simple cooking with minimal effort. Try them:
- Sprinkled over eggs and avocado for breakfast
- Added to grilled meats, fish, or vegetables
- Used to finish roast potatoes or salads
- Mixed into marinades or dressings
- Used as a finishing touch for bread or butter
- Even as a creative twist to cocktail rims
Whether you’re cooking from scratch or finishing a dish, Maldon’s flavoured sea salts bring instant depth and complexity with a simple pinch.
Why the 50g Tub Format Matters
The introduction of the Maldon Sea Salt 50g tubs marks an important evolution in the flavoured range.
Designed to support trial and experimentation, the smaller format encourages home cooks to explore new flavours without commitment to a larger pack. The resealable, space-saving design also makes it easier to store and keep salts fresh, while being practical for modern kitchens and lifestyles.
Perfectly timed for the warmer months, they’re also ideal for on-the-go seasoning, bringing premium, gourmet flavour wherever you cook.
Available Now in Supermarkets Nationwide
The Maldon Garlic, Chilli and Pepper Sea Salt Flakes 50g tubs are now available in major supermarkets across the UK. To find out where you can buy them, head to our Our Salt page on the Maldon website for the latest stockist information.
The Maldon Salt Story
For nearly 145 years, Maldon Sea Salt has been handcrafted using traditional methods on the Essex coast. Passed down through four generations of the Osborne family, the process remains true to its origin – carefully harvesting the famous pyramid-shaped flakes that have become a hallmark in quality.
Loved by chefs and home cooks around the world, Maldon’s sea salt is known for its pure taste, unique texture and ability to enhance flavour naturally. Today, Maldon continues to innovate while staying true to its heritage, bringing exceptional flavour to kitchens through both its classic sea salt and its expertly crafted flavoured blends.
