RECIPES, TIPS AND BLOG

Check out our premium sea salt flakes in action, in some of these stunning recipes created by us and friends of Maldon.

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Salt preserved chillis in white bowl with spoon

Salt preserved chilli peppers

Using a small knife, prick the chilli peppers all over so they will absorb the liquid marinade. Place the chillies in a 1...

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Glass of Bloody Mary cocktail in front of tub of Maldon smoked sea salt

Bloody Mary

How to create: Add all ingredients to the glass, stir well, add ice, garnish with a celery stick, cherry tomato and lemon wedge...

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Glass of margarita rimmed with sea salt

Margarita

How to create: Shake all ingredients together over ice. Salt rim your glass. Serve with a wedge of lime.

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Tray of salt baked fish on table

Salt Baked Sea Bass

What are the benefits of salt baking? Cooking fish in a salt crust is a wonderful way of ensuring your fish stays deliciously...

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Focaccia with tomatoes, peppers and red onion

Focaccia

How to create: Place the rosemary in a bowl and cover with 6 tbsp of the olive oil. Add the flour, fast action...

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Butternut squash and mushroom wellington

Butternut and Mushroom Wellington

How to create: Preheat oven to 200°C (180°C fan) mark 6 and line a baking sheet with baking parchment. Peel the squash neck...

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Large cheese board served on wooden board

Ultimate Christmas cheese board

Here’s our top tips to create the ultimate Christmas cheese board! Leave softer cheeses such as brie or blue cheeses whole, slice the...

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Roast potatoes on wooden table

Roast potatoes

How to create: Preheat the oven to 200 c/ 400 f/ gas 6. Peel the potatoes and cut them into 3 or 4...

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Glasses of Christmas cocktail with blood orange, grapefruit and vodka

Christmas cocktail

How to create: Run the lime wedge around your cocktail glasses and dip into the Maldon Salt. Combine all the parts in a...

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Bowl of brussel sprouts with bacon

Brussel Sprouts

How to create: Cook the brussels in boiling water for 5 minutes, drain and leave until they cool. Heat the bacon in bite...

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Tray of roast parsnips

Honey roasted parsnips

How to create: Preheat the oven to 200C. Top and tail the parsnips cut into wedges. Drizzle over the honey and olive oil...

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Roasted carrots on blue plate

Roasted carrots

Preheat the oven to 200C. Place on a baking tray and add the olive oil and a generous pinch of Maldon salt and...

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Vegetarian sausage rolls on wooden board

Vegetarian Sausage Rolls

These meat free sausage rolls are delicious. You can use whichever brand of vegetarian sausages that are your favourite, and they make a...

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Chocolate almond turron

Spanish Chocolate Almond Turron

How to create: Break the chocolate into pieces and place in a glass bowl over hot water until it has melted. Once the...

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Chocolate cake on a plate with fork

Chocolate cake

How to create: Cut 185g unsalted butter into small cubes and tip into a bowl. Break 185g dark chocolate into small pieces and...

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