Summer Berries Custard Tart
Indulge in the perfect summer dessert with this exquisite Summer Berries Custard Tart, a delightful combination of creamy vanilla custard and a vibrant...
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All-in-One Orzo with Baked Feta, Tomatoes and Olives
The talented Rukmini Iyer is a celebrated author and culinary innovator, known as the queen of fuss-free flavour. In her latest cookbook, ‘The Green Cookbook’, Iyer...
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Miso Barley Mushrooms with Coriander Pesto
The talented Rukmini Iyer is a celebrated author and culinary innovator, known as the queen of fuss-free flavour. In her latest cookbook, ‘The Green Cookbook’, Iyer...
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Spiced Roasted Carrots and Hazelnuts with Silky Butterbean Mash
The talented Rukmini Iyer is a celebrated author and culinary innovator, known as the queen of fuss-free flavour. In her latest cookbook, ‘The...
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Grapefruit Paloma with Himalayan Pink Salt
Elevate your cocktail hour with a refreshing grapefruit Paloma, perfectly complimented by a Himalayan Pink Salt rim, Selected by Maldon. This tequila cocktail...
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Cheese and Chive Croquettes with Maldon Smoked Sea Salt
Elevate your summer dinner party with our irresistible Cheese and Chives Croquettes featuring a tantalizing twist of Maldon Smoked Sea Salt. Blended with...
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Nomadic Dinners Salted Caramel Peaches with Vanilla Ice Cream
This recipe is created by Nomadic Dinners, who run immersive woodland feats as an alternative way of dining. One thing for certain is that when...
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Loaded Bloody Mary
What is a Loaded Bloody Mary? Elevate your weekend brunches with a fully loaded Bloody Mary recipe that promises a burst of flavour...
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BBQ Corn Ribs with Sriracha Mayo
Transform your summer barbecues with BBQ Corn Ribs, infused with the rich, smoky flavor of Maldon Smoked Sea Salt flakes. These corn ribs...
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Vegan Loaded Hot Dogs
This summer, elevate your cookouts with vegan loaded hot dogs, perfectly seasoned with Maldon Sea Salt flakes. These plant-based delights are bursting with...
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Sticky BBQ Chicken Wings Recipe
Indulge in the perfect game day with our sticky BBQ chicken wings recipe, featuring Kalahari Desert Salt, Selected by Maldon. This chicken wing...
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Maldon’s Cookbook Club with Tim Anderson
This month we’ve teamed up with Hardie Grant Books to explore Tim Anderson’s latest cookbook, ‘Microwave Meals’. As a celebrated chef, writer, restaurateur,...
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Spicy Tofu Nuggets with Chilli Sea Salt
We like them crispy, EXTRA spicy and oh-so delicious! This is Max La Manna’s tasty twist on his iconic Spicy Baked Cauliflower Bites...
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Hake Burgers, Grilled Aubergine and Membrillo Tomato Chutney
Hake has a good sturdy texture that is great as a burger – think of these as giant fish fingers in a bun...
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Scallop, Chorizo and Sage Skewers
These ridiculously easy and very tasty skewers take just a couple of minutes to cook, so plan on making them as part of...
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