Recipes, Tips and Blog

Check out our premium sea salt flakes in action, in some of these stunning recipes created by us and friends of Maldon.

Filter By

Filter By

Sort By

South Africa - Georgia East

Georgia East’s Roasted Trout with Potatoes, Asparagus & Soft-Boiled Egg

@eastafternoon A deliciously light and fresh dish ideal for a crowd, this recipe for whole roasted trout with potatoes, asparagus and soft-boiled egg...

Read More
Maldon Salt flakes box next to plate of padron peppers

Maldon Salt are proud to support the World Land Trust

As a company, we take our corporate social responsibility to our customers, our partners and ourselves – extremely seriously. It’s very much a...

Read More
South African recipe for Weber

Coal-Baked Potato and Onion with Mushroom Sauce, Weber South Africa

PREPRATION: MUSHROOM SAUCE PREP:

Read More
Maldon Salt product range from left to right: Two classic sea salt catering tubs, pepper grinder, sea salt grinder, two sea salt boxes, one box of smoked salt and one smoked salt catering tub.

Maldon Salt brand refresh!

We’ve been hand-harvesting our famous pyramid-shaped flakes, using the same time honoured techniques for four generations. During that time our flakes have remainedconstant,...

Read More
Padron peppers

Padron Peppers

In a large bowl add the padron peppers and then drizzle over the olive oil. Toss the peppers so they are well coated...

Read More
Pulled pork tacos

Pulled Pork Tacos

Preheat the oven to 150C. Start by prepping the pork. Roughly chop the pork into 1-inch chunks. In a large bowl mix together...

Read More
Person using Maldon salt grinder on Caprese salad

Caprese Salad Recipe with Mozzarella, Tomatoes & Basil

The classic Caprese salad originates from Italy, which is made of sliced fresh mozzarella, tomatoes, basil and seasoned generously with salt and olive...

Read More
Maldon Salt sachet next to boiled egg in egg cup

Introducing our new format Maldon Salt sachet

Our new sachet format has been developed working with – and at the direct request of – the hospitality industry, adding tangible value...

Read More
Tuna steak with salad on plate

Grilled Tuna Steak with Tomato and Salsa Verde Recipe

Tuna steaks are deliciously meaty and pack a lot of flavour when griddled or pan-fried. This recipe shows you how to make a...

Read More
Homemade pizza on pizza board

Homemade Pizza

This pizza dough recipe is incredibly simple and only requires one prove before its ready to use. This recipe is topped with tomato,...

Read More
Homemade ice cream

Homemade Blackcurrant Ice Cream Recipe

You may think making ice cream from scratch is difficult, but it’s really not! Following this non-churn method will leave you with a...

Read More
Sea salt in black pot on yellow surface

From Sea to Seasoning

Maldon Salt is made like no other, there’s an art in temperature and timing. Simple, time honoured techniques, with skilled hands poised over...

Read More
Historic photo of Osbourne family harvesting Maldon salt with salt rakes

A Brief History of Maldon Salt’s Origin

Maldon Salt and it’s Rich History Maldon Salt’s twisting shorelines of Essex have been alive with salt making for almost a thousand years,...

Read More
Adam Byatt next to sign for his Trinity restaurant

Q&A with Adam Byatt of Trinity Restaurant London

As part of our Seasoned Pros campaign we caught up with Adam Byatt, restauranteur and owner of Michelin star restaurant Trinity Clapham. We...

Read More
Hasselback potatoes seasoned with sea salt

Baked Hasselback Potato Recipe

Why don’t you try swapping your classic roasties for these delicious hasselback potatoes! These baked potatoes are thinly sliced down the middle and...

Read More

JOIN OUR MAILING LIST

Keep up to date and stay inspired with the latest recipes.

  • This field is for validation purposes and should be left unchanged.